Hopefully you've picked up a supply of
Camp Whitewood's 100% Pure Maple Syrup
and now you're looking for delicious recipes.
Below are some of our staff favorites, click on the links to view a printable recipe.
2016 Taste of Whitewood Winning Recipes
Thank you to everyone who participated in the Taste of Whitewood! The winning recipe from our first and second week was the Maple Caramel Pretzel Bars, made by Liz Dibble. So many people asked for the recipe that we decided to post it on our website! Stop by camp if you'd like to purchase Camp Whitewood's 100% pure maple syrup for your cooking needs!
The second place recipe for Snickerdoodles was submitted by Marsha Stanhope and the Kinsman Busy Bees 2nd Edition 4-H Club: